Memoir books from Ethiopia
Recommended memoir books (3)
Travel the world without leaving your chair.
If you are into memoir here are some memoir books from Ethiopia for the next part of the Read Around The World Challenge.
1.
Of Beetles and Angels: A Boy's Remarkable Journey from a Refugee Camp to Harvard by Mawi Asgedom EN
Description:
Read the story that has inspired millions The desert, I remember. The shrieking hyenas, I remember....I remember playing soccer with rocks, and a strange man telling me and my brother Tewolde that we had to go on a trip and Tewolde refusing to go. The man took out a piece of gum and Tewolde happily traded it for his homeland.... So begins the remarkable true story of a young boy's journey from civil war in east Africa to a refugee camp in Sudan, to a childhood on welfare in an affluent American suburb, and eventually to a full-tuition scholarship at Harvard University. Following his father's a... continue
2.
The Wife's Tale : A Personal History by Aida Edemariam EN
Description:
A Finalist for The Governor General’s Award for Nonfiction in Canada In this indelible memoir that recalls the life of her remarkable ninety-five-year old grandmother, Guardian journalist Aida Edemariam tells the story of modern Ethiopia—a nation that would undergo a tumultuous transformation from feudalism to monarchy to Marxist revolution to democracy, over the course of one century. Born in the northern Ethiopian city of Gondar in about 1916, Yetemegnu was married and had given birth before she turned fifteen. As the daughter of a socially prominent man, she also offered her husband, a poor... continue
3.
Yes, Chef : A Memoir by Marcus Samuelsson, Veronica Chambers EN
Description:
JAMES BEARD AWARD NOMINEE • NAMED ONE OF THE TEN BEST BOOKS OF THE YEAR BY VOGUE • NEW YORK TIMES BESTSELLER “One of the great culinary stories of our time.”—Dwight Garner, The New York Times It begins with a simple ritual: Every Saturday afternoon, a boy who loves to cook walks to his grandmother’s house and helps her prepare a roast chicken for dinner. The grandmother is Swedish, a retired domestic. The boy is Ethiopian and adopted, and he will grow up to become the world-renowned chef Marcus Samuelsson. This book is his love letter to food and family in all its manifestations. Yes, Chef chr... continue